Tannins
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GRANROSSO
High quality tannin based blend for high quality red wines GRANROSSO is a mixture of catechinic, proanthocyanidinic and ellagic tannins of superior quality, obtained from selected raw materials that provide high quality tannins. The use of GRANROSSO allows to reach the maximum results in terms of oxidative stability, protein and color. From an organoleptic point of view, GRANROSSO restores freshness to fruity notes, generates an increase in olfactory complexity in general, allows the production of soft wines on the palate and with a body of greater thickness.
Admitted to organic oenologyConfezione
0,5 kg.
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GRANROSSO Package: 1 kg.