Yeast
The image shown is for illustrative purposes only
It finds application in all cases of fermentation in unfavorable conditions. In fact, thanks to the specific qualities of this yeast strain, such as high resistance to alcohol, excellent settlement strength, rapid and regular fermentative kinetics, low nutritional requirements, we are able to complete difficult fermentations which require fast and regular fermentative kinetics. We recommend using FULL FERM from mid-fermentation onwards. Aromatic Characteristics: peach, banana, yellow apple
Admitted to organic oenologyConfezione
0,5 kg.
Ask for a quoteFill the cart and ask for a quote
BW SPEED Package: 1 kg.