Yeast
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LF P19
LF P19 is used for high quality aging red wines, full-bodied, with high proof and fruity after fermentation. It stands out sweet tastes and produces a good amount of glycerin, it is able to stabilize color through polysaccharides production. Aromatic Characteristics: plums, blackbarry cherries
Admitted to organic oenologyConfezione
0,5 kg.
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LF P19 Package: 1 kg.